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Cooper, James Fenimore, 1789-1851

"Afloat and Ashore A Sea Tale"


Much of this I learned in subsequent conversations with the French,
but enough of it was related to me then, to let me understand the
outlines of the truth. My eyes also let me into many secrets. I found
the island, by day-light, substantially as I had supposed it to be. It
was not so large, however, as it had seemed to me by the aid of the
moon, though its general character was the same. The basin in which
the ship lay might have covered a hundred and fifty acres in extent,
the belt of land which encircled it, varying in breadth from a quarter
of a mile to three miles. Most of the island was an open grove, lying
at an elevation of from ten to thirty feet above the ocean; and we
ascertained there were several springs of the sweetest water on
it. Nature, by one of its secret processes, had covered the earth with
a beautiful short grass; and the French, with their usual attention to
the table, and their commendable activity, had already several
materials for salads, &c., in full growth. String-beans might be had
for asking, and _petits pois_ were literally a drug. I saw the
tents of the French, extending in a line beneath the shades of the
trees; and there was la Petite Pauline (the schooner) on her ways,
actually undergoing the process of receiving her first coat of
paint.


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