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White, Edward Lucas, 1866-1934

"Adventures of a Roman Nobleman in the Days of the Empire"

On
this second round, in our cellar, a Lydian, nearer to being fat than any
prisoner in the _ergastulum_, admitted that he could make and bake bread,
but vowed that he could not do anything else connected with cooking.
Spurred on by his confession and tempted by the offers of better clothing
and bedding and more food, also by the memories of Agathemer's cookery the
winter before, I blurted out that Agathemer could not make bread, but
could do everything else needed in cookery. Agathemer, after one
reproachful glance at me, admitted that he was a cook of a sort, but
declared that he was almost as bad a cook as the wretch just murdered. The
overseer bade him go to the kitchen and told him he might select a helper;
the baker would have been the other helper. As helper Agathemer,
naturally, selected me.
After that we suffered less. The slaves acclaimed Agathemer's cooking;
for, if their rations were still scanty by order of the watchful manager,
at least their food was edible. Far from being ultimately killed, like our
predecessors, and continually threatened and reviled, we were blessed by
our fellow-slaves. We slept better, in spite of the vermin, on our grass-
stuffed mattresses, under our foul quilts, we shivered less in our thicker
tunics.


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